Summer Stone Fruit Sangria

Happy Friday everyone! With the sunny forecast ahead, I thought it was appropriate to do another Cocktail with Kate! A few weeks ago Kate and I got together to come up with some new recipes for some fun Summer cocktails (translation: Kate focused on the flavors while I taste-tested between photos). First up, an incredibly satisfying Stone Fruit Sangria made with a crisp Rosé. Perfect for your weekend parties or an evening in the park. This time of year anything with stone fruit is a must for me. Pair this cocktail with something spicy or a delicious Spanish Paella. Enjoy!

Stone Fruit Sangria

Summer Stone Fruit Sangria
Recipe type: Cocktail
  • 2 oz Plum Gin Liqueur (like this one)
  • Juice of ½ Lemon
  • 2 oz peach basil nectar (I used this one)
  • ⅓ C blueberries
  • 1 Plum
  • Bottle of Sparkling Dry Rose
  • Ice
  1. Combine in a pitcher, stir and serve - let me know what you think!


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  • ravennatraveler
    July 30, 2017 at 7:06 am

    Thank you for this recipe! It looks so refreshing for a summer day OR night! 🙂